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Dehydration of foods Dehydration is a process by which you can eliminate much of the water content of a food. Depending on the food different techniques are used. This process can be found in any food consumed today, from juices, soups, condiments, meat, fish, vegetables and fruit. This process i.. More info...

Origin and cultivation Originating of North Africa and Southwest Asia. Currently you can find crops from the Canary Islands to India, always warm, preferably dry.There are also crops in California and Mexico introduced by the Spanish in 1765. Common names Its scientific name for the plant is Phoe.. More info...

Nutritional qualities and health benefits It is one of the richest commercial fruits in vitamin A (beta carotene). Beta-carotene gives the color yellow to apricot. It is a powerful antioxidant by neutralizing free radicals that age the cells. Vitamin A health care preventing eye conditions su.. More info...

Origin and cultivation The family of berries is composed of over 100 accepted species. The common cranberry is native to the cold regions of the northern hemisphere, although there are tropical species as far afield as Madagascar and Hawaii.The main crops are in the United States, Canada, Chile and.. More info...

Origen y cultivo El pomelo común es un hibrido natural de una especie mas antigua llamada cimboa y el naranjo. Es probable que proceda de las indias occidentales. Se cultiva en zonas de California, Florida, México, Israel, Argentina, Brasil, Marruecos, India y Cuba. Nombres comun.. More info...

Origin and cultivation The pineapple is native to southern Brazil and Paraguay. After the discovery of America was expanding throughout Europe, Africa, China and the Philippines. Today is the second volume in tropical crop, second only to bananas. The main producers are Brazil, Costa Rica, China, P.. More info...

Origin and cultivation Banana is native to Southwest Asia. It is thought that came to Europe in the tenth century later were taken to Africa and South America by Portuguese sailors. Today, growing in tropical and subtropical areas of the world. Common names The scientific name of the plant is Mus.. More info...

Origin and cultivation Probably native to southern Mexico and Central America. Thanks to the Spanish spread throughout the Caribbean and even the Pacific islands. It can produce large and delicious fruit the first year. It is grown throughout the tropical areas of the world. Common names The scie.. More info...

Origin and cultivation The mango is native to southern Asia. From there it spread to East Asia probably by Buddhist monks. The Persians took him to North Africa. Mangos arrived in Europe when the British conquered India in 1800. India is the largest producer of mangoes in the world. Common names .. More info...

The main objective of this article is to give basic notions about a super food such as dehydrated fruit to those people who are beginning to consume it but have doubts about what it is, the calories it has and the benefits for the body. 1. What is dehydrated fruit? Dehydrated fruit or dried fruit,.. More info...